Cantaloupe Sold in Ohio, 4 Other States Recalled by FDA

What's Happening?

The Food and Drug Administration (FDA) has announced a recall of cantaloupe sold in Ohio, Michigan, Indiana, Kentucky, and West Virginia due to possible contamination with Salmonella Adelaide.

Affected Products

The recalled cantaloupe was distributed by Wawona Packing Company of California and sold under the Wawona brand name. The affected cantaloupe has the following PLU codes:

• 4225
• 4226
• 4354
• 4414

Potential Health Risks

Salmonella Adelaide is a type of bacteria that can cause food poisoning. Symptoms of Salmonella infection include diarrhea, vomiting, fever, abdominal cramps, and headache. In severe cases, Salmonella infection can lead to hospitalization and even death.

What to Do

Consumers who have purchased the recalled cantaloupe are urged not to eat it and to return it to the store where it was purchased for a full refund. Anyone who has eaten the recalled cantaloupe and is experiencing symptoms of Salmonella infection should seek medical attention immediately.

FDA Investigation

The FDA is investigating the source of the contamination and working to identify any other potentially affected products. The agency is also advising consumers to practice safe food handling practices, such as thoroughly washing fruits and vegetables before eating them.

For More Information

For more information about the recall, consumers can visit the FDA website or call the FDA's toll-free number at 1-888-SAFEFOOD (1-888-723-3366).